150g Salchi Bosque Mild Salami

$ 13.00

Free Delivery Available

A unique Salchichon salami, made from true Spanish forest mushrooms soaked in white wine.
The combination of sweet pork and earthy mushroom make this forest salami unforgettable.

Based on the foundation of a Salchichon salami, this particular embutido is made with the wild forest mushrooms collected in the hills around Cataluña. These mushrooms are dried and then rehydrated with Fino Shery. This forces the maturation to slowdown and create a long aromatic bouquet and a full flavoured palate reminiscing of the forest of northern Spain.

Made in Australia

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    Delivery Schedule

    Please note orders can be taken up until 48 hours prior to your preferred delivery day. This allows us to prepare and pack your order fresh on the day of delivery.

    *Delivered Free on Wednesdays, Fridays & Saturdays *Delivered Free Tuesdays & Thursdays
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    The Digital Butcher Co. is committed to delivering our products with the greatest care and safety so our customers can have peace of mind knowing they are receiving their order conveniently & sustainably. With a commitment to becoming a zero-carbon emitter, our deliveries are now made on specific days within our delivery network. This includes deliveries to Melbourne’s:
    • Wednesdays (North-western suburbs only) (Orders for close 9am Monday)
    • Fridays (South-eastern suburbs only) (Orders close 9am Wednesday)
    For your convenience, on the day of your delivery you will receive notifications from Digital Butcher Co. via text message advising you:
    • of the scheduled time your order will arrive
    • when your order is 20 minutes away from being delivered
    • after your order has been successfully delivered.
    Due to state & government advice, all current Digital Butcher Co. delivers will be made adhering to best practice so a contactless delivery can be achieved. Click here to read more about how we are making your deliveries safer and what to do if you are not home to receive your order.