Farm88 Pasture-fed Beef Tomahawk Steak | 1kg

Buy Tomahawk Steak in Melbourne, Delivered Same Day

Step into a food experience everyone needs to try once in their lives with our 1kg Farm88 Pasture-fed Beef Tomahawk Steak.

This stunning 1kg cut of premium yearling Angus beef is not just a steak; it’s a celebration of exceptional farming & butchery creating a flavoursome and unparalleled steak, that will be the centrepiece of your next dinner party or BBQ.

Enjoy peace of mind knowing you’re enjoying prime beef which has been 100% pasture-fed and pasture-finished, as nature intended, free from hormonal growth promotants or growth accelerants.

Imagine gathering friends and family around a sumptuous feast, featuring the beautifully marbled Tomahawk Steak that promises to impress. Each bite bursts with nutritional flavour and protein that only a cut like this can provide.

• 100% Pasture-fed & pasture-finished: Raised naturally for superior taste and health benefits.
• Yearling British-bred Angus: Hand-selected for optimal pH balance and eating quality.
• Fast Delivery: Fresh, same-day delivery across metro Melbourne in just 2 hours, when ordered by 3pm.
• Versatile Preparation: Perfect for reverse-searing or grilling for that perfect crust.

Order by 3pm for delivery within 2 hours, 7 days a week.

How to cook a tomahawk steak

Reverse searing gives the most even result on a cut this thick. Season generously and cook in a 120°C oven until the centre reaches about 50°C, around 45 to 60 minutes. Rest for 10 minutes, then sear in a smoking-hot pan or on the BBQ for 1 to 2 minutes a side for a deep crust. Slice off the bone and share.

For the full step-by-step method in the oven or on the BBQ, with a temperature guide and carving tips, see our guide on how to cook a Tomahawk steak.